The Orangeville Farmers’ Market starts up on Saturday May 10. Although there have been monthly markets indoors in the atrium of Orangeville’s Town Hall, through the winter, they’re not the same. The last one indoors is April 12. Saucy Girl Foods will bring – and sample – their soups and other goodies… Wayne Speers will bring his “Smokin'” beef, Bert & Janet Niewenhuis will have lamb, Randy Leitch will have the output from his bees… lots to fill your kitchen with some treats for yourself or gifts… and best of all it’s local.
BUT… when they’re outdoors again, there’ll be fresh bread from Amanda and 100 Acre Bakery, fruit from Beamsville, fresh greens from Am Braigh and Fiddle Foot, Arthur Greenhouses will have annuals and perennials to kick start the garden. Anthony and Cheryl from Black Willow Farms will bring maple syrup and preserves… I hope, anyway. As the season goes on Evan Besley will bring his beautiful greenhouse tomatoes, the Best Baa Dairy will have sheep’s milk cheese – delicious… here’s the Website for more details. No doubt there will be new people, maybe the guy with the fresh and smoked rainbow trout from Georgian Bay… mmmm.
I hope the weather is better than the day of the last outdoor market in October.
A scarecrow competition was part of the plan but I think this was the only entry. It would probably have won anyway.
Despite the weather, there was fresh produce to take home… and when the snow stopped, the crowds fattened up.
I’ll let you know when the other markets are starting up.